Businesswomen and Rotarians

Businesswomen and Rotarians Prescy Yulo and Malou Martinez had a properly-attended joint birthday celebration in August on the Top of the Alpha in Alphaland, Makati City.
Celebrating with them were their husbands Ronald Yulo and Atty. Willie Martinez at the side of the friends from their various organizations like Rotary and Lions wherein they may be both active. Some members of Club BulakeƱo headed with the aid of co-founder Lydia Reyes and president Virma Vergel de Dios; the Best Dressed Women of the Philippines headed by Consul Helen Ong; The Society for Cultural Enrichment Inc.; Friends for Cultural Concerns of the Philippines headed by using Nonie Basilio and FAABVLOUS by using Rupert and Tina Jacinto attended and almost all of the friends stayed until the wee hours.Both certainly are nicely-cherished with the aid of their peers, colleagues and friends as can be attested by way of the number of those who came to have a good time with them. Everybody enjoyed the good food, camaraderie and birthday party temper.
The celebrants have been very thankful for the lifestyles delivered to each of them and the numerous matters they are taking part in, especially the affection and aid from friends, own family, and of route the special agencies they belong to and which they actively guide.
Aside from being fashionable dressers and philanthropists, Prescy and Malou are famous for their energetic participation and assist in each style and charity agencies. Indeed a lifestyles well endowed!Meanwhile…
An superb culinary showcase through Michelin megastar Japanese chefs changed into achieved through a special degustation dinner — or the cautious and appreciative tasting of food — accentuated with European flavors became arranged with the aid of SM Supermalls COO Steven Tan for an extraordinary circle of pals.
Dubbed “Four Hands Collaboration,” it changed into a impressive reunion of proficient chefs who delivered the sophistication of a French-Japanese nine-path ceremonial dinner.
Chef Yoshiaki Ito of L’Archeste in Paris, France cooked the delectable choice of culinary masterpieces, along Hiroyuki Meno of Epilogue at S’Maison utilizing the Japanese art of perfection or kodawari.
Ito spent 18 years operating with the Hiramatsu Group in its various Michelin big name eating places in France. He served because the govt chef for 10 years at the Hiramatsu in Paris. He rose to repute after incomes a Michelin megastar in a file of five months for L’Archeste, which opened in September 2016.
Meno additionally honed his craft operating in various Michelin-megastar restaurants. He turned into the executive chef of Brasserie Paul Bocuse and Maison Paul Bocuse, each in Tokyo. The dinner at Epilogue at S’Maison became additionally graced by using Epilogue president Alyanna Uy, as well as editors and columnists of leading courses.
Guests feasted on St. Jacques, beignet, pissaradiere, gazpacho, yellowtail and crab, giant grouper, foie gras, wagyu tenderloin and vacherin. These dishes had been crafted with a few locally sourced substances.

Businesswomen and Rotarians Prescy Yulo and Malou Martinez had a properly-attended joint birthday celebration in August on the Top of the Alpha in Alphaland, Makati City.
Celebrating with them were their husbands Ronald Yulo and Atty. Willie Martinez at the side of the friends from their various organizations like Rotary and Lions wherein they may be both active. Some members of Club BulakeƱo headed with the aid of co-founder Lydia Reyes and president Virma Vergel de Dios; the Best Dressed Women of the Philippines headed by Consul Helen Ong; The Society for Cultural Enrichment Inc.; Friends for Cultural Concerns of the Philippines headed by using Nonie Basilio and FAABVLOUS by using Rupert and Tina Jacinto attended and almost all of the friends stayed until the wee hours.Both certainly are nicely-cherished with the aid of their peers, colleagues and friends as can be attested by way of the number of those who came to have a good time with them. Everybody enjoyed the good food, camaraderie and birthday party temper.
The celebrants have been very thankful for the lifestyles delivered to each of them and the numerous matters they are taking part in, especially the affection and aid from friends, own family, and of route the special agencies they belong to and which they actively guide.
Aside from being fashionable dressers and philanthropists, Prescy and Malou are famous for their energetic participation and assist in each style and charity agencies. Indeed a lifestyles well endowed!Meanwhile…
An superb culinary showcase through Michelin megastar Japanese chefs changed into achieved through a special degustation dinner — or the cautious and appreciative tasting of food — accentuated with European flavors became arranged with the aid of SM Supermalls COO Steven Tan for an extraordinary circle of pals.
Dubbed “Four Hands Collaboration,” it changed into a impressive reunion of proficient chefs who delivered the sophistication of a French-Japanese nine-path ceremonial dinner.
Chef Yoshiaki Ito of L’Archeste in Paris, France cooked the delectable choice of culinary masterpieces, along Hiroyuki Meno of Epilogue at S’Maison utilizing the Japanese art of perfection or kodawari.
Ito spent 18 years operating with the Hiramatsu Group in its various Michelin big name eating places in France. He served because the govt chef for 10 years at the Hiramatsu in Paris. He rose to repute after incomes a Michelin megastar in a file of five months for L’Archeste, which opened in September 2016.
Meno additionally honed his craft operating in various Michelin-megastar restaurants. He turned into the executive chef of Brasserie Paul Bocuse and Maison Paul Bocuse, each in Tokyo. The dinner at Epilogue at S’Maison became additionally graced by using Epilogue president Alyanna Uy, as well as editors and columnists of leading courses.
Guests feasted on St. Jacques, beignet, pissaradiere, gazpacho, yellowtail and crab, giant grouper, foie gras, wagyu tenderloin and vacherin. These dishes had been crafted with a few locally sourced substances.
